Lagardère Travel Retail in partnership with Godiva, has announced the opening of the first Godiva Café in Travel Retail across Asia. The new store is located at the departure hall of Hong Kong international airport.

“Lagardère Travel Retail is proud to partner with Godiva, the global leader in premium chocolate, to launch the first ever Godiva Café in Travel Retail business in Asia,” said Angela Chan, Vice President of Operations, Hong Kong. “Lagardère Travel Retail aspires to weave bespoke experiences into every traveler’s journey. We are excited to co-create new baked treats with Godiva exclusively for the cafe at Hong Kong International Airport. These tasty new treats, together with the signature soft serve and chocolate shakes, are set to add a sweet touch to traveller’s journey.”

Godiva Café is the premium place to stop at any time to treat travellers with a splendid experience, beyond the special occasion. With centuries-old recipes, recognized quality taste is grounded in the Belgian Craftsmanship and inspired by passionate chocolatiers of Godiva. In additional to food and beverage offering, Godiva Café also provides a wide selection of signature Godiva chocolate retail products for travellers to create a touching gift for their loved ones.

Godiva Café is an elevated alternative to the everyday coffee and on-the-go food experience, it features an extensive selection of hand-crafted beverages, signature soft serve, Belgian-inspired sandwiches, and waffles. One of the iconic items of Godiva Cafés is the croiffle, a butter croissant pressed in a hot waffle iron which makes a deliciously crispy crust while leaving the center soft and chewy. There are four flavors available, including Three Cheese filled with melted Gruyere, Turkey & Cheese,and GODIVA dark or milk chocolate.

The daily store operating hours of Godiva Café at Hong Kong International Airport are from 7:00am to 12:00am, ensuring that every traveller can enjoy the chocolate-sprinkled journey.